Menus
Afternoon Tea
Join us in Writer's Room for our Holiday Afternoon Tea
Daily from November 29, 2025 - January 1st, 2026 from 1pm – 4pm
Breakfast
Daily from 7:00 a.m. – 11:00 a.m.
In harmony with the season, and inspired by the region, we are focused on fostering the finest ingredients and products of our land. Through thoughtful sourcing, a focus on sustainability, and careful intent behind every dish, Joni Restaurant exemplifies the best of Canadian Farm-to-Table cuisine.
All of our eggs are free run
All of our meats and seafood are sustainably sourced from local farms
Plant based eggs and meat substitutes available upon request
We respect the reproduction of species, and the hotel is committed to not buying, selling, or consuming endangered species.
Download PDFLight and Healthy
-
Berry Bowl
$14canadian berries
gluten free, vegan
-
Fresh Fruit & Berry Bowl
$18seasonal fruit
gluten free, vegan
-
Steel Cut Oats
$19maple roasted banana, yogurt, wild blueberry
vegetarian
-
Bircher Muesli
$22chia seeds, golden raisins, dried cherries, apple, coconut
gluten free, vegan
-
Yogurt & Granola
$21canadian berries, wildflower honey, bee pollen
vegetarian
-
Avocado Toast
$28sourdough, soft boiled egg, herb salad
vegetarian
-
Smoked Salmon Salad
$27avocado, cucumber, frisée, sunflower seed, soft boiled egg
gluten free
-
Smoothie Bowl
$26frozen strawberry banana smoothie, granola, fresh fruit, hemp seeds, coconut
gluten free, vegan
The Classics
-
Park Breakfast
two eggs any style, bacon, sausage, crispy potato hash brown, tomato, fresh fruit, toast, juice, drip coffee or tea
$36
add specialty coffee or smoothie $2
-
Deep Dish Quiche
$34smoked gouda, braised leeks, green salad
vegetarian
-
Park Benedict
$31brown butter hollandaise, english muffin, green salad, choice of: canadian bacon, smoked salmon or grilled maitake mushroom
-
Ham & Cheddar Croissant
$31honey mustard vinaigrette, soft poached eggs, arugula, red fox cheddar
-
Bagel & Lox
$32everything bagel, dill cream cheese, house smoked salmon, pickled onions, cucumber, capers
-
Omelette
$31espelette butter sauce, aged gouda, sourdough
add ham $4
add vegetables $4
vegetarian
-
Plant Based Western Scrambler
$31plant based sausage, just eggs*, peppers, onions, sourdough
vegan
-
Steak & Eggs
$416oz striploin, crispy potato hash brown, chimichurri, two sunny side up eggs
gluten free
Sweet Endings
-
Sourdough Pancakes
$26mixed berries, mascarpone, dark maple syrup
vegetarian
-
Crème Brûlée French Toast
$33berries, vanilla custard, dark maple syrup
vegetarian
-
Belgian Liège Waffles
$33pistachio butter, sour cherry compote, dark chocolate
vegetarian
From the Bakery
-
Continental Breakfast
pastries, toast, compote, fresh fruit, juice, drip coffee or tea
$26
add specialty coffee or smoothie $2
vegetarian
-
Croissant
plain, or chocolate
$6
toasted almond $7
vegetarian
-
Muffin
$6mixed berry crumble, morning glory or chocolate chip
vegetarian
-
Banana Bread
$6vegetarian
-
Cheddar Chive Scone
$6vegetarian
-
Cinnamon Roll
$6vegetarian
Sides
-
Fresh Fruit
$6 -
Canadian Bacon
$9 -
Thick Cut Bacon
$9 -
Smoked Salmon
$14 -
Crispy Potato HashBrown
$9 -
Heirloom Tomato
$7 -
Add Caviar
10g $30 -
Add Truffle
MP
Coffee and Tea
-
Brewed Coffee
$7 -
Espresso
single $6
double $8
-
Macchiato
$7 -
Americano
$7 -
Cortado
$7 -
Cappuccino
$9 -
London Fog
$9 -
Flat White
$9 -
Latte
$9 -
Mocha
$9 -
Cold Brew Coffee
$9
Tea by Sloane
-
Black
$8
park hyatt #4
signature black
earl grey classic
-
Green
$8
jasmine snow dragon
sencha classic
-
Herbal
$8
marrakesh mint
citron calm
ginger twist
-
Chai Latte
$9 -
Matcha Latte
$12 -
London Fog
$8 -
Hot Chocolate by Soul Chocolate
$9
Drinks
Fresh Juice and Smoothies
-
Orange Juice
$10 -
Grapefruit Juice
$10 -
Healthy Blend
$13
green - kale, green apple, cucumber, celery, lemon, ginger, hemp hearts
tropical - mango, pineapple, orange, banana, chia
berry - strawberry, raspberry, cranberry, blueberry, pomegranate, banana
Soda and Water
-
Sodas
$8coke, diet coke, sprite, ginger ale, soda, tonic
-
Water
$8
acqua panna - 750ml
san pellegrino - 750 ml
evian - 750 ml
vivreau - still and sparkling $6
Lunch
Monday to Friday from 11:00 a.m. – 3:00 p.m.
In harmony with the season, and inspired by the region, we are focused on fostering the finest ingredients and products of our land. Through thoughtful sourcing, a focus on sustainability, and careful intent behind every dish, Joni Restaurant exemplifies the best of Canadian Farm-to-Table cuisine
We respect the reproduction of species, and the hotel is committed to not buying, selling, or consuming endangered species.
All of our meats and seafood are sustainably sourced from local farms.
Our chefs offer alternatives for vegetarian and vegan guests.
Starters
-
Beef Tartare
$31einkorn waffle, elderberry capers, egg yolk saucepenokean hills farm, on
-
Burrata
$35tomato tapenade, basil, olive
gioiella, itgluten free, vegetarian
-
Wild Mushroom Soup
$2336 month parmesan, black garlic, baby leek
marc’s mushrooms, ongluten free
-
Shrimp Rolls
$30brioche buns, celery, old bay, lemon gelnewfoundland
-
Fried Brussels Sprouts
$19xo vinaigrette
salinas, ca -
Power Bowl
$35quinoa, grilled chicken, sesame, hummus, chickpeas, cucumber, za’taar dressing, feta, pickled onion, arugula
100km Foods, on -
Charcuterie
$33made entirely in-house using time-honoured techniques, our charcuterie honors the art of slow curing. crafted exclusively from heritage breed animals sourced from local, ethical farms, each cut tells a story of tradition, care, and artisanal skill
-
Kale Waldorf Salad
$24shropshire blue cheese, candied walnut, celery, granny smith
tanjo farms, ongluten free, vegetarian
-
Wedge Salad
spicy ranch, cherry tomato, bacon, toasted seed crumble
tanjo farms, onsmall $23
large $28
gluten free
-
Park Caesar
baby gem, confit pork belly, puffed sourdough
tanjo farms, onsmall $24
large $29
-
Add-Ons
add chicken breast $14
add jumbo shrimp $16
add trout $16
add 6oz striploin steak $30
Caviar
crème fraiche, pickled shallot, potato waffle, chives-
Kaluga
$16030g
-
Acadian
$19530g
-
Imperial Ossetra
$24030g
Mains
-
Charred Sweet Potato
$39peanut miso, togarashi vinaigrette
100km foods, ongluten free, vegan
-
Deep Dish Quiche
$34leek, smoked gouda, green salad
conestoga farms, onvegetarian
-
Ricotta Gnudi
$39black kale, parmesan cream, chestnut
sheldon creek dairy, onvegetarian
-
Ontario Trout
$41fingerling potato, dashi butter sauce, roe
cole munro, ongluten free
-
Fish & Chips
$31tartare sauce, malt vinegar powder
fogo island fish co, nl -
Chicken Pot Pie
$38flakey crust, confit chicken, mushroom, greens
fenwood farms, on -
Park Smash Burger
$34american cheddar, truffle sauce, pickled onion, fries
penokean hills farm, on -
Lobster Spaghetti
$84whole lobster, confit tomatoes, tarragon, ‘nduja sauce
gidney fisheries, ns -
Duck Rigatoni
$46ragu, shitake, pecorino
tanjo farm, on -
Steak Frites
$7212oz striploin, horseradish cream, beef jus
penokean hills farm, on
Sides
-
Charred Broccolini
$16cheese sauce, garlic herb crumb
100km foods, onvegetarian
-
Mashed Potatoes
$16chive butter
prince edward islandgluten free, vegetarian
-
Roasted Mushrooms
$16crispy onions, montreal steak spice
marc’s mushrooms, ongluten free, vegetarian
-
Fries
$14koji mayonnaise
prince edward islandgluten free, vegetarian
Dinner
Daily from 5:00 p.m. – 11:00 p.m.
In harmony with the season, and inspired by the region, we are focused on fostering the finest ingredients and products of our land. Through thoughtful sourcing, a focus on sustainability, and careful intent behind every dish, Joni Restaurant exemplifies the best of Canadian Farm-to-Table cuisine
We respect the reproduction of species, and the hotel is committed to not buying, selling, or consuming endangered species.
All of our meats and seafood are sustainably sourced from local farms.
Our chefs offer alternatives for vegetarian and vegan guests.
Starters
-
Tea Smoked Salmon
$28green apple dashi, bonito crème fraiche, salmon roe
cape d’or, nsgluten free
-
Beef Tartare
$31einkorn waffle, elderberry capers, egg yolk sauce
penokean hills farm, on -
Shrimp Rolls
$30brioche buns, celery, old bay, lemon gel
newfoundland -
Kale Waldorf Salad
$24shropshire blue cheese, candied walnut, celery, granny smith
white lily farms, ongluten free, vegetarian
-
Charcuterie
$33made entirely in-house using time-honoured techniques, our charcuterie honors the art of slow curing. crafted exclusively from heritage breed animals sourced from local, ethical farms, each cut tells a story of tradition, care, and artisanal skill
-
Park Caesar
$24baby gem, confit pork belly, puffed sourdough
tanjo farms, on -
Wedge Salad
$23spicy ranch, cherry tomato, bacon, toasted seed crumble
tanjo farms, ongluten free
-
Burrata
$35tomato tapenade, basil, olive
gioiella, itgluten free, vegetarian
-
Wild Mushroom Soup
$2336 month parmesan, black garlic, baby leek
marc’s mushrooms, on -
Beeswax Poached Lobster
$38spiced carrot, apricot, chamomile
gidney fisheries, ns
Caviar
crème fraiche, pickled shallot, potato waffle, chives-
Kaluga
$16030g
-
Acadian
$19530g
-
Imperial Ossetra
$24030g
Mains
-
Charred Sweet Potato
$39peanut miso, togarashi vinaigrette
100km foods, ongluten free, vegan
-
Ricotta Gnudi
$39black kale, parmesan cream, chestnut
sheldon creek dairy, onvegetarian
-
Duck Rigatoni
$46ragu, shitake, pecorino
tanjo farm, on -
Lobster Spaghetti
$84whole lobster, confit tomatoes, tarragon, ‘nduja sauce
gidney fisheries, ns -
Black Cod
$57chorizo butter, cocoa beans, broccoli
british columbiagluten free
-
Heritage Chicken Breast
$47hazelnut pesto, wild mushroom, confit leg
fenwood farms, on -
Smoked Pork Loin
$49black pear, squash, mustard
tanjo farms, ongluten free
-
Ontario Lamb Loin
$58onion, artichoke, merguez
buschbeck farms, ongluten free
-
Pastrami Short-Rib
$66horseradish, grilled carrot, rye crumble
Martin's family farm, elora ongluten free
-
Steak Frites
$7212oz striploin, horseradish cream, beef jus
penokean hills farm, on -
A5 Wagyu
$1885oz tenderloin, pomme puree, pickled mushrooms
miyazaki, jpgluten free
Chef’s Menu 95
a 5 course tasting experience, inspired by local farmers and seasonal produce-
Wine Pairing
$65
Sides
-
Fried Brussels Sprouts
$19xo vinaigrette
salinas, ca -
Charred Broccolini
$16cheese sauce, garlic herb crumb
100km foods, onvegetarian
-
Mashed Potatoes
$16chive butter
prince edward islandgluten free, vegetarian
-
Fries
$14koji mayonnaise
prince edward islandgluten free, vegetarian
Beverage
Download PDFCocktails
Our cocktail program aims to cultivate a sense of place. We strive to reflect our locale, drawing from the diverse and vibrant energy of our surroundings. Much like our culinary team, we focus on using seasonal, local ingredients that prioritize quality, flavor, and visual appeal-
Midnight Symphony
$21espolòn blanco tequila | grand marnier | fermented black lime | blackberry 2.5oz
where the night hits all the right notes, with a little drama, a lot of smooth talk, and just enough mystery to keep you coming back for an encore -
Wake Up Call
$27remy cognac | espresso | orange 3oz
like your favorite guilty pleasure: bold, smooth, and just the right amount of naughty -
Honey, I Love It!
$22truffled tanquery gin | sake | pear & miso infused honey syrup | fresh citrus | niagara bee pollen 2.5oz
like a scandal in stilettos: distinct, sweet, and totally irresistible -
Haute Toddy
$21heated - spiced rum | ginger liqueur | brown sugar 2oz
an evening by the fire, where the city’s frost melts into a golden warmth that lingers long after the last sip -
De La Crème
$21ketel one | banana | citrus | heavenly cream tea | gold dust 2oz
a creamy blend born from Yorkville’s art and fashion nights, where elegance lingers long after the last sip -
The Haiku
$35hibiki | roku | pineapple | cherry | orange 2oz
a layered moment of harmony and contrast, where vibrant colours and delicate textures come together like a Japanese scroll, inviting quiet reflection in every sip
Zero Proof
-
Park Inked Caesar
$19in-house spicy caesar mix | charred veg | fry spice | squid ink
dark, spicy, and just a little twisted—canada’s favorite cocktail got inkedAdd Vodka $6
-
Gendai
$17matcha | coconut water | mango or matcha | coconut milk | ube
a creamy elixir with a smooth, uplifting finish -
Avenue Road Flows
$16park hyatt #4 tea | passion fruit | pineapple | ginger | fresh citrus
the smoky, savoury park hyatt #4 tea blends harmoniously with tropical fruit -
Mixed Berry Lemonade
$15mixed berries | fresh lemon | mint | soda
bright and refreshing, the ideal thirst quencher
Beer
Bottle
330ml-
Bellwoods Jellyking Sour (500ml)
$14 -
Asahi Super Dry Lager
$12 -
Steam Whistle Pilsner
$11 -
Mill Street Organic Lager
$14 -
Peroni 0.0
$11non-alcoholic
Draft
473ml-
Park Hyatt x Willibald Distillery Honey Gin Fizz
$14 -
Park Hyatt x Blood Brothers IPA
$12 -
Guinness
$15 -
Peroni
$14 -
Stella Artois
$12 -
Burdock Light Lager
$11 -
Woodhouse Amber Lager
$11 -
Blood Brothers Czech Pilsner
$11
Wines
Sparkling
-
Moët & Chandon, Impérial Brut
champagne, france
glass $60
bottle $300
-
Bollinger Special Cuvée
champagne, france
glass $55
bottle $275
-
2015 Dom Pérignon Brut
champagne, france
glass $140
bottle $690
White
-
2023 Leaning Post “The Fifty”
niagara, chardonnay
glass $26
bottle $130
-
2024 Astrolabe Sauvignon Blanc
marlborough, new zealand
glass $26
bottle $130
-
2024 Tenuta Monte San Giorgio
pinot grigio, veneto, italy
glass $28
bottle $140
-
2022 Château de Maligny Chardonnay
chablis, france
glass $29
bottle $145
-
2023 Alain Gueneau Sancerre
loire valley, france
glass $35
bottle $160
-
2019 Domaine Francois André, Beaune Belissand 1er Cru
burgundy, france
coravinglass $70
bottle $330
Red
-
2023 Vina Cobos Felino Cabernet Sauvignon
mendoza, argentina
glass $26
bottle $130
-
2019 Palacio del Camino Real Reserva
rioja, spain
glass $26
bottle $130
-
2022 Domaine Queylus Tradition Pinot Noir
niagara, canada
glass $28
bottle $140
-
2021 Chioccioli, Chianti Classico
tuscany, italy
glass $31
bottle $155
-
2021 Stratus Red, Cabernet Franc Blend
niagara, canada
glass $32
bottle $160
-
2020 Chateau Malartic, Pessac Léognan
bordeaux, france
coravinglass $66
bottle $320
Rosé
-
2023 Caves d’Esclans, Whispering Angel
provence, france
glass $26
bottle $120
-
Château Mentone ‘La Bonne Étoile’
provence, france
glass $27
bottle $120
Dessert
-
Inniskillin Vidal Icewine (375ml)
niagara, canada
glass $29
bottle $120
Spirits
Vodka
-
Belvedere
$19 -
Chopin
$18 -
Grey Goose
$18 -
Ketel One
$16 -
Ketel One Botanicals
$16 -
Stoli Elite
$17
Gin
-
Park Hyatt Toronto X Collective Arts, Bergamot & Fern
$22 -
Botanist
$20 -
Empress 1908
$19 -
Gunpowder
$19 -
Hendrick’s
$19 -
Isle of Harris
$23 -
Monkey 47
$26 -
Roku
$19 -
Sipsmith
$19 -
Tanqueray
$17 -
Tanqueray 10
$19
Priced per 1.5oz pour
Rum
-
Brugal Añejo
$16 -
El Dorado 8yo
$18 -
Flor de Caña 4yo
$16 -
Goslings Black Seal
$17 -
Mount Gay Eclipse
$16 -
Pitu Cachaça
$17 -
Sailor Jerry’s
$17 -
Sailor Jerry’s Spiced
$17 -
Zacapa 23 Solera
$25
Agave
-
Clase Azul Reposado
$63 -
Clase Azul Gold
$140 -
Casamigos Blanco
$28 -
Casamigos Reposado
$31 -
Casamigos Añejo
$34 -
Casamigos Mezcal
$34 -
Cincoro Añejo
$49 -
Don Julio Blanco
$27 -
Don Julio Reposado
$28 -
Don Julio 1942
$50 -
Espolon Blanco
$17 -
Espolon Reposado
$19 -
Espolon Añejo
$22 -
Grand Mayan Ultra Añejo
$44 -
Hornitos Blanco
$17 -
Mezcal Verde Amarás
$20
American Whiskey/Bourbon
-
Knob Creek Park Hyatt Toronto Private Single Barrel
$32
Canadian Whisky
-
Bearface Triple Oak
$16 -
Collective Arts Port Barrel Aged
$18 -
Canadian Club
$16 -
Crown Royal
$17 -
Gooderham & Worts
$16 -
Wayne Gretzky 99
$29
Irish Whiskey
-
Bushmills 10
$16 -
Green Spot
$27 -
Jameson l
$16 -
Jameson Black Barrel
$22 -
Redbreast 12
$26 -
Writer’s Tears
$19
Japanese Whisky
-
Hibiki
$42 -
Nikka From The Barrel
$26 -
Nikka Miyagikyo
$30 -
Suntory World Whisky Ao
$33 -
Toki
$21
Scotch
-
Ardbeg 10
$27 -
Bowmore 12
$19 -
Bowmore 15
$35 -
Bowmore 18
$38 -
Bowmore 27
$555timeless series
-
Bowmore 30 Ritual Serve
$570”crafted with intent“
-
Balvenie Doublewood 12
$34 -
Dalmore 12
$20 -
Dalmore 15
$35 -
Dalmore 18
$47 -
Glenmorangie Original
$19 -
Glenfiddich 15
$25 -
Glenfiddich 18
$46 -
Highland Park 18
$68 -
Johnnie Walker Black
$18 -
Johnnie Walker Blue
$67 -
Lagavulin 16
$46 -
Laphroaig 10
$21 -
Oban 14
$44 -
Talisker 10
$33 -
The Macallan 12 Double Cask
$42 -
The Macallan 12 Sherry Oak
$46 -
The Macallan 18 Double Cask
$145
Cognac/Brandy/Acquavit
-
Calvados Boulard Pays D’Auge
$19 -
Hennessy VS
$26 -
Hennessy VSOP
$29 -
Hennessy XO
$67 -
Louis XIII
$775 -
Marie Duffau Napoleon Armagnac
$19 -
Remy Martin VSOP
$30 -
Remy Martin 1738
$40 -
Remy Martin XO
$75
Liqueurs/Cordials
-
Bailey’s
$14 -
Benedictine
$14 -
Cassis
$12 -
Chambord
$14 -
Cointreau
$14 -
Frangelico
$14 -
Green Chartreuse
$23 -
Kahlúa
$14 -
Limoncello
$14 -
Pimm’s
$14 -
Maraschino Luxardo
$14 -
St Germain
$14
Amari/Apertif/Digestif
-
Amaro Averna
$14 -
Amaro Lucano
$14 -
Amaro Nonino
$18 -
Aperol
$14 -
Campari
$14 -
Fernet Branca
$14 -
Grappa
$16 -
Lucid Absinthe
$18 -
Montenegro
$14 -
Sambuca
$16
Port
Priced per 2oz pour-
Fonseca White Port
$11 -
Taylor Fladgate LBV
$13 -
Taylor Fladgate Tawny 20yo
$24
Non-Alcoholic
Fresh Juice and Smoothies
-
Orange Juice
$10 -
Apple Juice
$10 -
Grapefruit Juice
$10 -
Healthy Blend
$13
green - kale, green apple, cucumber, celery, lemon, ginger, hemp hearts
tropical - mango, pineapple, orange, banana, chia
berry - strawberry, raspberry, cranberry, blueberry, pomegranate, banana
Soda and Water
-
Sodas
$8coke, diet coke, sprite, ginger ale, soda, tonic
-
Water
acqua panna, san pellegrino, evian (750 ml) $9.50
house-filtered still and sparkling water, unlimited per person $6
Coffee and Tea
-
Brewed Coffee
$7 -
Espresso
$6 -
Macchiato
$7 -
Americano
$7 -
Cortado
$7 -
Cappuccino
$9 -
Flat White
$9 -
Latte
$9 -
Mocha
$9 -
Cold Brew Coffee
$9 -
Tea by Sloane
$8black - park hyatt #4 signature black earl grey classic
green - jasmine snow dragon sencha classic
herbal - marrakesh mint citron calm ginger twist
-
Chai Latte
$9 -
Matcha Latte
$12 -
London Fog
$8 -
Hot Cocoa by Soul Chocolate
$9
Dessert
We respect the reproduction of species, and the hotel is committed to not buying, selling, or consuming endangered species.
All of our meats and seafood are sustainably sourced from local farms.
Our chefs offer alternatives for vegetarian and vegan guests.
Dessert
-
Apple Crumble
$18maple vinegar coulis, muscovado nougatine, toasted oats
vegetarian
-
Pumpkin Crème Caramel
$18koji caramel, pepita crisp, ginger
gluten free, vegetarian
-
Black Forest Mousse
$19dark chocolate, macerated sour cherries, tonka bean
gluten free, vegetarian
-
Basque Cheesecake
$29seasonal fruit preserves, rosewood honey, olive oil. serves two
vegetarian
-
Ontario Cheeses
rosewood honey, seeded crackers, fruit compote
small $24
large $36
gluten free, vegetarian
-
Ice Cream
two scoops $9vanilla (vegetarian and gluten)
chocolate (vegetarian and gluten)
raspberry sorbet (vegan and gluten)
coconut lime sorbet (vegan and gluten)
Coffee
-
Espresso
$6 -
Cappuccino
$9 -
Americano
$7
Tea By Sloane
-
Park Hyatt #4
$8 -
Signature Black
$8 -
Earl Grey Classic
$8 -
Jasmine Snow Dragon
$8 -
Sencha Classic
$8 -
Marrakesh Mint
$8 -
Citron Calm
$8 -
Ginger Twist
$8
After Dinner Tipples
Priced per 1.5oz pour-
Hennessy VS
$26 -
Hennessy VSOP
$29 -
Amaro Montenegro
$14 -
Sambuca
$16 -
Grappa
$16
Port
Priced per 2oz pour-
Fonseca White Port
$11 -
Taylor Fladgate LBV
$13 -
Taylor Fladgate Tawny 20yo
$24
Brunch
Saturday + Sunday from 11:00 a.m. – 3:00 p.m.
We respect the reproduction of species, and the hotel is committed to not buying, selling, or consuming endangered species.
All of our meats and seafood are sustainably sourced from local farms.
Our chefs offer alternatives for vegetarian and vegan guests.
Light and Healthy
-
Berry Bowl
$14canadian berries
gluten free, vegan
-
Fresh Fruit & Berry Bowl
$18seasonal fruit
gluten free, vegan
-
Bircher Muesli
$22chia seeds, golden raisins, dried cherries, apple, coconut
gluten free, vegan
-
Avocado Toast
$28sourdough, soft boiled egg, herb salad
vegetarian
-
Smoked Salmon Salad
$27avocado, cucumber, frisée, sunflower seed, soft boiled egg
gluten free
Brunch Favorites
-
Short Rib Hash
$38brown butter hollandaise, pickled chili, crispy potato
-
Brunch Burger
$35beef patty, american cheddar, fried egg, truffle sauce, pickled onions, fries
-
Spanish Omlette
$35roasted pepper, smoked fresh cheese, herb salad
gluten free, vegetarian
-
Deviled Snow Crab Toast
$39sourdough bread, celery, aged cheddar, green salad
-
Caviar Toast
$98sourdough, soft scrambled eggs, chives, 30g ossetra caviar
The Classics
-
Deep Dish Quiche
$34smoked gouda, braised leeks, green salad
vegetarian
-
Park Benedict
$31brown butter hollandaise, english muffin, green salad, choice of: canadian bacon, smoked salmon or grilled maitake mushroom
-
Ham and Cheddar Croissant
$31honey mustard vinaigrette, soft poached eggs, arugula, red fox cheddar
-
Bagel & Lox
$32everything bagel, dill cream cheese, house smoked salmon, pickled onions, cucumber, capers
-
Omelette
$31espelette butter sauce, aged gouda, sourdough
add ham $4
add vegetables $4
vegetarian
-
Plant Based Western Scrambler
$31plant based sausage, just eggs*, peppers, onions, sourdough
vegan
-
Steak & Eggs
$416oz striploin, crispy potato hash brown, chimichurri, two sunny side up eggs
gluten free
Sweet Endings
-
Sourdough Pancakes
$26mixed berries, mascarpone, dark maple syrup
vegetarian
-
Crème Brûlée French Toast
$33berries, vanilla custard, dark maple syrup
vegetarian
-
Belgian Liège Waffles
$33pistachio butter, sour cherry compote, dark chocolate
vegetarian
From the Bakery
-
Continental Breakfast
pastries, toast, compote, fresh fruit, juice and coffee
$26
add specialty coffee or smoothie $2
vegetarian
-
Croissant
plain, or chocolate
$6
toasted almond $7
vegetarian
-
Muffin
$6mixed berry crumble, morning glory or chocolate chip
vegetarian
-
Banana Bread
$6vegetarian
-
Cheddar Chive Scone
$6vegetarian
-
Cinnamon Roll
$6vegetarian
Sides
-
Fresh Fruit
$6 -
Canadian Bacon
$9 -
Thick Cut Bacon
$9 -
Smoked Salmon
$14 -
Crispy Potato Hashbrown
$9 -
Heirloom Tomato
$7 -
Add Caviar
10g $30 -
Add Truffle
MP
Beverage
-
Park Mimosa
$18ciroc vodka, prosecco, passion fruit, fresh citrus
-
Both Sides
$22bowmore 12, cherry, sweet vermouth, orange
-
Espresso & Cream
$21in-house made clarified espresso vodka, coffee whip cream, gold flakes
Sparkling Wine
-
Reguta Brut
prosecco, italy
glass $21
bottle $90
-
Tawse Limestone Spark! Rosé
twenty mile bench, ontario
glass $26
bottle $118
-
Bollinger Special Cuvée
champagne, france, nv
glass $55
bottle $275
-
Dom Pérignon Brut Vintage
champagne, france, nv
glass $140
bottle $700
Zero Proof
-
Park Inked Caesar
$19in-house spicy caesar mix, charred veg, fry spice, squid ink
Add Vodka $6
-
Avenue Road Flows
$16park hyatt #4 tea, passion fruit, pineapple, ginger, fresh citrus
-
Mixed Berry Lemonade
$15mixed berries, fresh lemon, mint, soda
Plant-Based
In harmony with the season, and inspired by the region, we are focused on fostering the finest ingredients and products of our land. Through thoughtful sourcing, a focus on sustainability, and careful intent behind every dish, Joni Restaurant exemplifies the best of Canadian Farm-to-Table cuisine
We respect the reproduction of species, and the hotel is committed to not buying, selling, or consuming endangered species.
All of our meats and seafood are sustainably sourced from local farms.
Our chefs offer alternatives for vegetarian and vegan guests.
Plant-Based
In harmony with the season, and inspired by the region, we are focused on fostering the finest ingredients and products of our land. Through thoughtful sourcing, a focus on sustainability, and careful intent behind every dish, Joni Restaurant exemplifies the best of Canadian Farm-to-Table cuisine.-
Marinated Olives
$11chili, tangerine
piedmont, itgluten free
-
Fries
$14sundried tomato ketchup
prince edward island -
Fried Brussels Sprouts
$19fermented chili vinaigrette
salinas, cagluten free
-
Spicy Greens Salad
$16miso vinaigrette
mighty harvest, ongluten free
-
Kale Salad
$24candied walnut, celery, apple, mustard vinaigrette
White Lily Farms, ONgluten free
-
Mushroom soup
$23baby leek, black garlic
Marc’s Mushrooms, ON -
Cavatelli
$34romesco sauce, braised leeks, confit tomato
100km Foods, ON -
Charred Sweet Potato
$39peanut miso, togarashi vinaigrette
100km foods, ongluten free
-
Roasted “Salmon”
$42salt baked kohlrabi, pickled fennel, cashew “beurre blanc”
new-school foods, toronto on
Desserts
-
Raspberry Sorbet
$9gluten free
-
Coconut Lime Sorbet
$9gluten free
We respect the reproduction of species, and the hotel is committed to not buying, selling, or consuming endangered species.
All of our meats and seafood are sustainably sourced from local farms.
Our chefs offer alternatives for vegetarian and vegan guests.
Living Room
-
Marinated Olives
$11chili, tangerine
piedmont, itgluten free, vegan
-
Grilled Kielbasa Sausage
$25maple mustard
Tanjo Farms, ON -
Chips & Dip
$18smoked ontario whitefish dip, trout roe, dill oil, everything spiced potato chips
lake huron, ongluten free
-
Fried Brussels Sprouts
$19xo vinaigrette
salinas, ca -
Shrimp Rolls
$30brioche buns, celery, old bay, lemon gel
newfoundland -
Beef Tartare
$31einkorn waffle, elderberry capers, egg yolk sauce
penokean hills farm, on -
Park Caesar
baby gem, confit pork belly, puffed sourdough
tanjo farms, onsmall $24
large $29
-
Wedge Salad
spicy ranch, cherry tomato, bacon, toasted seed crumble
tanjo farms, onsmall $23
large $28
gluten free
-
Add-Ons
add chicken breast $14
add jumbo shrimp $16
add trout $16
add 6oz striploin steak $30
-
Fish & Chips
$31tartare sauce, malt vinegar powder
fogo island fish co, nl -
Chicken Pot Pie
$38flakey crust, confit chicken, mushroom, greens
fenwood farms, on -
Park Smash Burger
$34american cheddar, truffle sauce, pickled onion, fries penokean hills farm, on
-
Steak Frites
$7212oz aged striploin, horseradish cream, beef jus
penokean hills farm, on