pastries, toast, compote, fruit, juice and coffee

seasonal fruit, fresh herbs

maple roasted banana, yogurt, wild blueberry

canadian berries, wildflower honey, bee pollen

two free-run eggs, bacon, sausage, crispy potato hashbrown, fresh fruit, toast, juice, and coffee

oat sourdough, soft boiled egg, herb salad

leeks, smoked gouda, green salad

avocado, cucumber, frisée, sunflower seed, soft boiled egg

espelette butter, aged gouda, sourdough

add ham $4

add vegetables $4

english muffin, free-run egg, american cheddar, green salad

6oz striploin, crispy potato hashbrown, chimichurri, free-run egg

honey mustard vinaigrette, soft poached eggs, arugula, red fox cheddar

mixed berries, whipped lemon ricotta, dark maple syrup

berries, vanilla custard, maple syrup

classic or pain au chocolat $6

toasted almond $7

mixed berry crumble $6

morning glory $6

chocolate chip $6

banana bread $6

cheddar chive scone $7

cinnamon roll $7

green - kale, green apple, cucumber, celery, lemon, ginger, hemp hearts $13

tropical - mango, pineapple, orange, banana, chia $13

berry - strawberry, raspberry, cranberry, blueberry, pomegranate, banana $13

coke, diet coke, sprite, ginger ale, soda, tonic

acqua panna - 750ml $8

san pellegrino - 750 ml $8

park hyatt #4 $8

signature black $8

earl grey classic $8

jasmine snow dragon $8

sencha classic $8

marrakesh mint $8

citron calm $8

ginger twist $8

espolòn blanco tequila, grand marnier, fermented black lime, blackberry
this enticing elixir blends fermented, grassy, and citrus elements, offering a modern twist on a classic

croissant-infused ketel one vodka, frangelico, kahlúa, espresso, cream, absinthe rinse
yesterday’s croissants, far from discarded, are ingeniously re-purposed to provide a lavish base for this up-cycled infusion, adding a touch of buttery delight to every sip

truffled tanqueray gin, sake, pear & miso infused honey syrup, fresh citrus, niagara bee pollen
built on a foundation of smooth sake and earthy gin, this culinary-inspired cocktail showcases a tantalizing dance of pear, miso, and truffle on the palate

bulleit bourbon, amaro montenegro, chamomile & stinging nettle, egg white, fresh citrus, cherry bitters
inspired by the contemplative strolls along philosopher’s walk, this cocktail mirrors unpredictability through its unique yet well-matched flavors, fostering a journey of taste discovery

belle de brillet, hibiscus syrup, prosecco, lavender foam
honoring the annex’s forgotten watershed, taddle creek, this cocktail revives the creek’s mystique, once a retreat for toronto’s intelligentsia. the earthy-sweet hibiscus infusion, a symbol of rediscovered wisdom, kindles nostalgia and curiosity for the secrets beneath

toki whisky, galliano, bergamot syrup, vanilla tea smoke
step into a world of enchantment with this captivating libation. indulgent and ethereal, this whimsical creation celebrates the art of mixology with a dash of drama

mixed berries, fresh lemon, mint, soda
bright and refreshing, the ideal thirst quencher

park hyatt #4 tea, passion fruit, pineapple, ginger, fresh citrus
the smoky, savoury park hyatt #4 tea blends harmoniously with tropical fruit

non-alcoholic

prosecco, italy

glass $21

bottle $85

prince edward county, ontario

glass $26

bottle $130

champagne, france

glass $52

bottle $250

champagne, france

glass $64

bottle $310

twenty mile bench, ontario

glass $18

bottle $86

friuli, italy

glass $19

bottle $89

loire, france

glass $22

bottle $105

prince edward county, ontario

glass $24

bottle $117

chablis, france

glass $28

bottle $134

tuscany, italy

glass $18

bottle $84

niagara peninsula, ontario

glass $19

bottle $86

bordeaux blend, france

glass $23

bottle $110

rioja, spain

glass $26

bottle $130

paso robles, california

glass $32

bottle $145

niagara peninsula, ontario

glass $23

bottle $92

Côtes du Provence, France

glass $27

bottle $108

green - kale, green apple, cucumber, celery, lemon, ginger, hemp hearts $13

tropical - mango, pineapple, orange, banana, chia $13

berry - strawberry, raspberry, cranberry, blueberry, pomegranate, banana $13

Coke, diet coke, sprite, ginger ale, soda, tonic

Acqua Panna 750 Ml $8

San Pellegrino 750 Ml $8

house-filtered still and sparkling water, unlimited per person $6

Black - Park hyatt #4 signature black earl grey classic

Green - Jasmine snow dragon sencha classic

Herbal - Marrakesh mint citron calm ginger twist

By soul chocolate

pastries, toast, compote, fruit, juice and coffee

seasonal fruit, fresh herbs

maple roasted banana, yogurt, wild blueberry

canadian berries, wildflower honey, bee pollen

two free run eggs, bacon, sausage, crispy potato hashbrown, fresh fruit, toast, juice and coffee

oat sourdough, soft boiled egg, sprout salad

cream cheese, dill, crème fraiche sauce, poached egg

leeks, smoked gouda, green salad

avocado, cucumber, frisee, sunflower seed, soft boiled egg

espelette butter sauce, aged gouda, sourdough

add ham $4

add vegetables $4

6oz striploin, crispy potato hasbrown, chimichurri, free run eggs

honey mustard vinaigrette, soft poached eggs, arugula, red fox cheddar

canadian bacon or smoked salmon or grilled maitake mushroom, brown butter hollandaise, english muffin, herb salad

mixed berries, whipped lemon ricotta, dark maple syrup

berries, vanilla custard, maple syrup

classic or pain au chocolat $6

toasted almond or rotating special $7

mixed berry crumble $6

morning glory $6

chocolate chip $6

banana bread $6

cheddar chive scone $7

cinnamon roll $7

ciroc vodka, prosecco, passion fruit, fresh citrus

ketel one vodka, charred espellette & miso infused caesar mix, fresh citrus

croissant-indused ketel one vodka, frangelico, kahlúa, espresso, cream, absinthe rinse

belle de brillet, hibiscus syrup, prosecco, lavender bitters

mixed berries, fresh lemon, mint, soda

park hyatt #4 tea, passion fruit, pineapple, ginger, fresh citrus

prosecco, italy

glass $21

bottle $85

prince edward county, ontario, 2017

glass $26

bottle $130

champagne, france, NV

glass $52

bottle $250

cream cheese, grilled peach chutney

maple mustard

trout roe, old bay aioli

cucumber, dill

pickled onion, garlic yogurt

kimchi, sesame, nori

yogurt, finger lime

pear, rosewood honey

apple, caramel, walnut

ginger, nutmeg

citrus, lemon balm

cassis, 70% dominican

hot butter rum macaron, apricot pâte de fruit

salted caramel & buttermilk scone served with cultured butter, devonshire and jam

caviar, green apple, crème fraiche

brie, black apple, black truffle

maple mustard

A selection of sweets from Joni’s pastry kitchen, paired with an artisanal selection from Sloane Tea

A progressive assortment of sweets and savoury bites, perfectly paired with two sommelier-selected creations from Sloane Tea

A skillfully crafted tea experience, featuring sweets & indulgent savoury bites, two Sloane Teas and two glasses of Dom Perignon

earthy, smoky, refined

floral, artisan, delicate

”champagne of tea“, earthy, fresh

bodied, floral, deep chocolate

smooth, buttery, sweet

creamy, vanilla, velvety

earthy, smoky, refined

earthy, fresh, sweet

sweet, earthy, bold

smooth, rich, citrus

creamy, vanilla, velvety

bodied, floral, deep chocolate

exotic, spiced, robust

floral, artisan, delicate

sweet, green, grassy

delicate, fruity, sweet

smooth, buttery, sweet

minty, refreshing, refined

warming, citrus, sweet

warming, fruity, spicy

rich, smooth, sweet

park hyatt #4 tea, passion fruit, pineapple, ginger, fresh citrus

niagara, canada, 2016

glass $19

bottle $115

tuscany, italy, NV

glass $25

bottle $140

blanc de blancs brut, prince edward county, ontario

glass $28

bottle $112

champagne, france

glass $38

bottle $152

ciroc vodka, prosecco, passion fruit, fresh citrus

croissant-infused ketel one vodka, frangelico, kahlúa, espresso, cream, absinthe rinse